Sauces and Condiments - Vegetarian Kimchi
Fresh persimmon sweetens this spicy side dish of napa cabbage, onion, ginger, radish, and garlic.
Main Dishes - Philly Cheese Steak Sliders
Anyone can pull off these Philly cheese steak sliders, a game day crowd-pleaser of sauteed steak, peppers, onions, and cheese melted between Hawaiian rolls.
Adrienne’s Cucumber Salad - Salad
Fresh cucumbers are marinated in a sweet concoction of water, vinegar, and dill to make a flavorful and reviving side salad.
Red Apricot and Sparkling Wine Granita - Frozen Dessert
This sweet, fruity granita - made with red blush apricots and sparkling white wine - delivers a refreshing treat for summer.
Chocolate-Candy Corn Pretzel Bites - Appetizers and Snacks
This three-ingredient treat will undoubtedly become a seasonal favorite. The bite-sized salty-sweet treats look adorable and taste amazing.
Matcha Green Tea Chocolate Chip Cookies - Cookies
With the inclusion of matcha green tea powder, white chocolate chip cookies are given a fun green twist.
Vegetables - Stuffed Baked Sweet Potatoes with Pecans
With minimal mess, this recipe yields 6 tiny mini sweet potato casseroles.
Fried Pork Gyoza Dumplings. Fried pork loin Gyoza Dumplings are a popular Asian appetiser that is both simple and delicious to prepare. Ground pork, garlic, and ginger combine to make a flavorful filling that is wrapped in a thin dough wrapper and pan-fried to crispy perfection. This recipe is ideal for parties or as a quick and delicious snack.
Salad - Spinach Salad - Spinach, Nectarine, and Halloumi Salad
This spinach and nectarine salad is garnished with gorgeous golden-brown pan-fried halloumi cheese for a crunchy bite.
This Slow Cooker Pork Roast with Thyme, Bay Leaves, and Rosemary is a simple and flavorful pork roast recipe. Slow cooking tenderizes and juicy meat, while thyme, rosemary, and bay leaves add a delicious aroma and flavor to the dish.