OOOPS! We promised TWO winners and only awarded it to one. I blame it on exhaustion from VeganMania in Chicago this last week.
Please see our original blog post on this. And now let’s announce the second winner!
Fork and Beans made these awesome The Three Amigos candy bars! It’s their take on the classic Three Musketeers candy bar. It looks amazing and the recipe is pretty simple to make at home.
The previously announced winner was The Vegan Cookbook Aficionado with their Sweet Potato Casserole Blondies.
As previously reported, here’s all the other entries. They were all awesome. Choosing even TWO winners was incredibly difficult. Please check out all these links and try your favorites and let us know how it went!
S’more Pops! by Charm City Vegan
Peanut Butter Cup S’mores by Growing Up Veg
Pumpkin S’mores Cupcakes by Passing Daisies
Dandies Bars by Three and a Half Vegans
S’Mores Ice Cream & S’Mores Ice Cream Sandwiches by easyvegan.info
Rocky Road Brownies by Not Your Parents’ Granola
S’mores Baked Oatmeal! by The RA Vegan
Peanut Butter Marshmallow Brownies by Suburban Vegan
All Edible Candy Land by Three and a Half Vegans
Pumpkin Marshmallow Chocolate Chip Cookies by Little House On The Vegan Prairie




